Mimosa

Mimosa

A Mimosa is a cocktail-like drink composed of one part champagne (or other sparkling wine) and one part thoroughly chilled citrus fruit juice, usually orange juice unless otherwise specified. It is traditionally served in a tall champagne flute with a morning brunch as hair of the dog or to guests at weddings.

Ingredients: 
Champagne
Orange juice
Preparation: 

Fill a champagne flute with chilled champagne about ¾ full.  Add a dash of orange juice and a cherry at the bottom.  Garnish with orange wheel.